
AMENITIES RATES ACCESS
DETAILS CALENDAR
2011 REVIEWS PAYMENT RESERVATIONS ROOMS
TERRAIN PHOTOS BOOK! 
For
reservations, confirmations, and questions please contact John Lehrman: downingmountain@gmail.com
For questions only please call
406-531-1486 The lodge, accessed via a private,
snow covered, mountain road, is located one quarter mile from the toe of a 2500'
vertical descent slope. Full
size photo of Little Downing Mtn. ONE
PAGE PRINTABLE INFO SHEET.
March 2010 testimonial-- "Hey John, Just wanted
to let you know that we had a great time at the Yurt, and many of us want to go
back and check it out again sometime on a better snow year. We hiked every day
did 3 run days mostly in Crown and Avy. What cool and fun terrain. Skiing through
all the Larch was cool and the conditions up top were good sun filtered powder.
The lower half of Avy bowl was definitely spicy but the walk back to the cabin
was not too long. Having the yurt so large and furnished was a treat from what
we usually get.Thank you for having us and our pups.We all had a wonderful vacation.Micah
Vitoff" Amenities-*3000 square
foot log-built backcountry ski lodge, *Sleeps TEN, *fully equipped kitchen,*outside
deck with jacuzzi, *private access road, *1.5 ski in, *snowmachine shuttles for
gear, *three hours from Missoula to lodge including hike, *up to 3000 vertical
foot ski runs, *bunny hill adjacent to lodge, *catered food service available,
*sledding hills, *snowshoe trails, *high speed wi-fi, *two bathrooms, *outside
shower, *t.v. dvd and stereo systems, *bunkbeds *foosball
Wilderness Skiing, Private Access, 3000' vertical Rates
for the 2010-2011 season New
Years and Beyond-  Friday,
Saturday, Sunday and Holiday nights....$50 per person per night. Six
guests and a two night minimum requested only for Friday, Saturday, Sunday
and holiday night stays. Weekdays- $45 per
person. No minimum nights or minimum guests. 7% Montana
accommodations tax applicable to all stays.
**For exclusive use of lodge, we request a four person minimum on weekdays or
payment in lieu.** A six person minimum
is requested on Friday, Saturday, Sunday and Holiday nights or payment in lieu
of minimum guests. Please make checks payable to
John Lehrman, Downing Mountain Lodge or Backcountryfocus Inc. and mail to Backcountry
Focus, John Lehrman, 536 Blodgett camp Rd, Hamilton, Montana 59840
Snowmachine
shuttles available to the backcountry ski lodge for luggage only. $35 per load
one way. We can provide a pulk sled for the outbound traveler. A
six person minimum is requested on Friday, Saturday, Sunday and Holiday nights
or payment in lieu of 6 guests. On
Friday, Saturday, Sunday and Holiday nights, we request a two night minimum stay.
For exclusive use of lodge on weekdays
we request a four person minimum. Please make checks
payable to John Lehrman or Backcountryfocus Inc. and mail to BackcountryFocus,
John Lehrman, 536 Blodgett camp Rd, Hamilton, Montana 59840 Internationally
Trained chef available! $100 per person per day.55\50
CAFE- THAI MENU
Reservations:
For Reservations to and questions about the Downing Mountain backcountry ski lodge
please contact downingmountain@gmail.com
406-531-1486. Reservations are on a first come basis and can be reserved months
in advance or on the day, given availability. Confirmation of your booking occurs
with payment no later than 60 days in advance of trip.
Please
see 2009-2010 AND NOW 2011 calendar below for availability. BY NIGHT. O-available/open
night X-unavailable /occupied For
exclusive use of lodge, we request a four person minimum on weekdays and a six
person minimum on Friday, Saturday, Sunday and Holiday nights or payment in lieu
of minimum guests. *************December 2009***************
| Sunday | Monday | Tuesday | Wed | Thursday | Friday | Saturday |
| | | 15-O | 16-O | 17-O | 18-O | 19-O | | 20-O | 21-X | 22-X | 23-X | 24-X | 25-X | 26-O |
| 27-X | 28-X | 29-X | 30-X | 31-X | | |
**************January 2010***************
| Sunday | Monday | Tuesday | Wed | Thursday | Friday | Saturday |
| | | | | | 1-X | 2-X |
| 3-O | 4-O | 5-O | 6-O | 7-O | 8-O | 9-X |
| 10-X | 11-X | 12-X | 13-X | 14-X | 15-X | 16-X |
| 17-X | 18-X | 19-X | 20-O | 21-O | 22-O | 23-O | | 24-O | 25-X | 26-X | 27-X | 28-X | 29-X | 30-X |
| 31-X | | | | | | |
***************February 2010*************
| Sunday | Monday | Tuesday | Wed | Thursday | Friday | Saturday |
| | 1-X | 2-X | 3-X | 4-X
| 5-X | 6-X |
| 7-X | 8-X | 9-X | 10-X | 11-X | 12-X | 13-X |
| 14-X | 15-X | 16-X | 17-X | 18-X | 19-X | 20-X |
| 21-X | 22-X | 23-X | 24-X | 25-X | 26-X | 27-X | | 28-X | | | | | | |
**************March 2010****************
| Sunday | Monday | Tuesday | Wednesday | Thursday | Friday | Saturday |
| | 1-X | 2-X | 3-X | 4-X | 5-X | 6-X |
| 7-X | 8-X | 9-X | 10-X | 11-X | 12-X | 13-X |
| 14-X | 15-X | 16-X | 17-X | 18-X | 19-X | 20-X |
| 21-X | 22-X | 23-X | 24-X | 25-X | 26-X | 27-X |
| 28-X | 29-X | 30-X | 31-X | | | |
********************April 2010******** | Sunday | Monday | Tuesday | Wednesday | Thursday | Friday | Saturday | | | | | | 1-X | 2-X | 3-X | | 4-O | 5-O | 6-O | 7-O | 8-X | 9-X | 10-X | | 11-X | 12-O | 13-O | 14-O | 15-O | 16-O | 17-S.E. | | 18-O | | | | | | |
Booked
nights: 21 as of 9-24-09, 32 nites as of 9-27-09, 36 AO 10-06-09; 40 AO 10-16-09;
65 AO 11-18-09; 72 AO 11-30-09; 78 AO 12-05-09; 90 AO 12-15-09; 101 ao
1-12-10 Total possible booking nights: 125 Booked weekends: 4 as
of 9-03-09----- 7 as of 9-27-09. 9 AO 11-18-09; 11 AO 11-30-09; 12 AO 12-6-09;
16 AO 1-12-10 Total weekends: 18
2010-2011
SCHEDULE OF AVAILABILITY O=OPEN X-RESERVED *************December
2010*************** | Sun | Mon | Tues | Wed | Thurs | Fri | Sat | | | | | | | 17-O | 18-O | | 19-O | 20-O | 21-O | 22-O | 23-O | 24-O | 25-O | | 26-O | 27-X | 28-X | 29-X | 30-X | 31-X | |
**************January
2011*************** | Sun | Mon | Tues | Wed | Thurs | Fri | Sat | | | | | | | | 1-X | | 2-O | 3-O | 4-O | 5-X | 6-X | 7-O | 8-O | | 9-O | 10-O | 11-O | 12-O | 13-O | 14-O | 15-O | | 16-O | 17-O | 18-O | 19-O | 20-O | 21-X | 22-X | | 23-O | 24-O | 25-O | 26-O | 27-O | 28-O | 29-O | | 30-O | 31-O | | | | | |
***************February
2011************* | Sun | Mon | Tues | Wed | Thurs | Fri | Sat | | | | 1-O | 2-O | 3-O | 4-O | 5-O | | 6-O | 7-O | 8-O | 9-O | 10-O | 11-X | 12-X | | 13-X | 14-O | 15-O | 16-O | 17-X | 18-X | 19-X | | 20-X | 21-X | 22-O | 23-O | 24-O | 25-X | 26-X | | 27-X | 28-X | | | | | |
**************March
2011**************** | Sun | Mon | Tues | Wed | Thurs | Fri | Sat | | | | 1-X | 2-X | 3-X | 4-O | 5-X | | 6-X | 7-X | 8-X | 9-X | 10-X | 11-O | 12-X | | 13-X | 14-X | 15-X | 16-O | 17-O | 18-X | 19-X | | 20-O | 21-O | 22-O | 23-O | 24-O | 25-O | 26-O | | 27-O | 28-O | 29-O | 30-O | 31-O | | |
********************April
2011******** | Sun | Mon | Tues | Wed | Thurs | Fri | Sat | | | | | | | 1-O | 2-O | | 3-O | 4-O | 5-O | 6-O | 7-O | 8-O | 9-O | | 10-O | 11-O | 12-O | 13-O | 14-O | 15-O | 16-O |
PRICES
FOR 2010-2011 SEASON WILL BE: $50/PER/PERSON PER
NIGHT ON FRIDAY -SUNDAY AND HOLIDAY NIGHTS, SIX GUESTS MINIMUM $45/PER
PERSON PER NIGHT ON MONDAY-THURSDAY NIGHT. FOUR GUEST MINIMUM 7%
ACCOMODATIONS TAX ADDED TO ALL LODGING BILLS
Parking
only at Switchback 11. Chains and 4 wheel drive required for safe access. Carpooling
encouraged due to limited parking.
Lodge
Amenities: *3000 square foot
log-built lodge *Sleeps
TEN *fully equipped kitchen *outside
deck with jacuzzi *private access road
*1.5 mile ski in *snowmachine shuttles for gear
*three hours from Missoula to lodge including hike
*up to 3000 vertical foot ski runs *bunny hill adjacent
to lodge *catered food service available *sledding
hills *snowshoe trails
*high speed wi-fi *two bathrooms
*outside shower *t.v. dvd and stereo systems
*bunkbeds 
Downing
Mountain Backcountry Ski Lodge is a round, yurt-style log structure with a thirty
foot covered entryway. With a propane gas furnace, wood stove and and a central
fireplace the lodge stays warm. Running water is available in the kitchen and
two common bathrooms with flush toilets as well. Bring a towel for use with the
jacuzzi. Bedrooms- One bedroom has a single
bunkbed (beds for two) and the larger bedroom has two bunkbeds, twin over full
(beds for six).
Two additional single bunks are available. Bring your own bedding/sleeping bags.
We supply the mattresses, pillows, top sheet and pillow cases The
full commercial kitchen has plenty of food storage space in refrigerator and
freezer and there is a large dishwashing sink. The main part of the lodge is a
common room adjacent to the fireplace with dining tables and a lounge area. There
are full windows on the east side of the lodge with expansive views of the Bitterroot
Valley below.

Newspaper
and Magazine Articles/Reviews Ravalli
Republic article 1-9-09, Missoula
Independent Article, November 27th, 2008, Ravalli
Republic Article October 18, 2008 Article
about the lodge in Off The Grind
Your
day may start soaking in the hot tub with sunrise spilling over the Sapphire Mountains
into the Bitterroot Valley and progress to some strong coffee or green tea in
the lodge with just enough Yoga in front of the fireplace to get the blood flowing.
After breakfast, it's time for the skin trail. Packing some snacks or lunch and
donning skins in the lodge, you emerge into the breezeway where skis are fitted
and then your party files out onto the skin trail. Following a gentle grade at
first along a subridge, views of Little Downing Mountain Bowl are right out the
door. After a fifteen to twenty minute warmup the ridge steepens a bit more and
the trail enters a lodgepole forest leaving the ponderosa pine behind. Novices
in the party may opt to ski short bunny slopes in the vicinity of the lodge or
peel out south into the toe of the bowl to ski the runout back to the lodge. Most
skiers will want to continue the full 2500 vertical feet up to the summit of the
ridge where the views of Mill Point and Ward Mountain are best. From this first
high point many snow sliders will opt to ski a direct fall line 2500 back down
through open trees and the bowl to within a short 200 yds traverse to the lodge.
With slopes from 28-35 degrees the skiing is solid intermediate to advanced and
the powder can be deep especially in the upper 1500 vertical. Lunch may beckon
those descending back to the lodge, while more intrepid skiers will wish to extend
their tour another 500 vertical out to further bowls, tree skiing and touring
and make a full day of being out in the mountains.
Back
at the lodge a fire burns, bunks and couches beckon, and the skier can relax knowing
that another day of fine ski touring and descents awaits in the morning with new
lines to explore on another side of the mountain. If you have opted for the chef,
expect surprising appetizers and four course dinners designed to recharge your
body for a good night's rest and another day of skiing hard, backcountryfocus
style.
Details Downing
Mountain Backcountry Ski Lodge was built in the late 1970s and originally
conceived and operated as a ski lodge.
The lodge is located at the end of a private access road on private
land at 5550 feet elevation and borders National Forest lands leading to Downing
Mountain due west of Hamilton Montana. Private access ensures that lodge guests
will not have to compete with the public for first tracks or with snowmachine
traffic at all. The lodge is a sixty foot diameter
log yurt with beautiful views of the Bitterroot Valley to the east 2000 feet below
and prime ski runs to the west. Sited at the bottom of the large, open ski runs
leading from Little Downing Mountain 2500 feet above, it is the only backcountry
ski lodge in the Bitterroot Range. Operated seasonally during the summer as the
Grubstake Restaurant, the lodge has been a residence during the winters until
last season's opening in December 2008. This winter
season of 2009-2010 will see Downing Mountain Lodge open again for our second
season to parties of up to 10 guests. With simple, private access; private and
common rooms; central fireplace; common bathrooms; outside jacuzzi; and a fully
equipped commercial kitchen with ovens, fridge, freezer, and eight burners and
a griddle, the lodge makes an ideal base for backcountry skiing, snowboarding,
and snowshoeing on Little Downing Mountain. Additionally the the lodge makes a
great base for retreats and small workshops such as first aid and avalanche courses.
The lodge will be open from mid December through the end of March, prime powder
season in the Bitterroot Range. Snowboarders, snowshoers, telemarkers, alpine
tourers, and family groups are all welcome at the lodge to ski, ride, hike, relax,
enjoy the hot tub, mountain air and views and go sledding. Chef's
service available for your stay so you can relax and enjoy your vacation. $100
per person/day Guide service on Downing Mountain
pending Bitterroot National Forest Service approval. The
skiing/snowboarding on Downing Mountain is outstanding with an average snowpack
depth in mid-winter at 7500 feet of 2-3 meters (6-9 feet). Snowpack at the lodge
is considerably less (around 1 meter) allowing good primary access throughout
the winter season. With runs from 500-3000 and steepnesses from 25-50 degrees
it is bound to satisfy a wide range of skiers/boarders and abilities. The terrain
is primarily suited for the strong intermediate to advanced skier. With aspects
ranging from north through east to south there is an abundance of skiing opportunities
to be had on the mountain. Primarily open tree skiing there are some treeless
bowls, cliffs, and tight chutes to ski as well.
A
guest trip leader will organize a group with a maximum of 10 people. The NEW
rental rate is $50 per person on weekends (friday, saturday, and sunday nights
and holidays) and $45 per person on weekday nights (monday -thursday nights).
During the week there are no minimums. For exclusive
use of the lodge on weekdays, we request a minimum of four guests. We
request a minimum of 6 guests, or payment in lieu of six, on Friday, Saturday,
Sunday and holiday nights. There is an additional 7%
lodging tax in Montana.Pets: We can accommodate
one dog per group. It must be a reliable mountain dog and must not be allowed
to stay behind at the lodge unsupervised. More than one dog and we request a $100
damage deposit There is a working cat on premises.
Access:
The
Downing Mountain Lodge is due west of Hamilton Montana. Take main street west
to Westside Road, turn left at the Grubstake sign and drive south to a veering
right turn onto Owings Creek rd. Follow this road into the forest and veer right
onto Grubstake Road (this is a good place to chain up the tires). After 100 yds
turn left staying on Grubstake Road and proceed through the gate. Follow this
road for about 1.5 miles to the parking lot at switchback 11 below the cable gate.
The ski/snowshoe in from there is 1.5 miles and a 750 foot elevation gain. If
you must leave a vehicle on the lower road below Switchback 11, PLEASE park only
at the end of the county road, east of the trash cans and mail boxes on the south
side of the Owings Creek rd. Parking not available inside or at the wooden gate
at the bottom of Grubstake rd.
Snowmachine
shuttles available to the lodge for luggage only. $35 per load one way. We can
provide a pulk sled for the outbound traveler. Hamilton
Montana is located in western Montana an hour south of Missoula where there is
a regional airport serviced by connections from Seattle, Minneapolis, Salt Lake
City, Denver, Phoenix, L.A. and Las Vegas. Delta, Alaska, Horizon, United, Northwest
and Allegiant Air travel to Missoula. If driving, Hamilton is on state highway
93 south of Missoula. Interstate 90 accesses Missoula from Seattle (7 hours) and
from Billings (6 hours). Lost Trail Powder Mountain and Missoula Snowbowl are
the local ski areas within an hour of Hamilton.
Catered Food service- Additional
rates for having the lodge chef prepare your meals which will include a hot breakfast,
sack or lodge lunch, and gourmet dinner are $100 per person per day, or $50 per
person for dinner only. Special requests can be made beforehand otherwise count
on the chef to delight you with a filling and balanced meal that will provide
you a good nights rest and energy for the next day's mountain adventure. The lodge
is BYOB at this time. Garbage removal service provided. Minimum of six guests
for catered service. Payment:
Payment in full is requested 60 days before your arrival
by check, money order, or wire transfer. Sorry we do not accept credit cards at
this time. If you cancel within 30 days of your trip we will refund your entire
fee if we can fill your vacancy. Make checks payable
to Backcountry Focus Inc. or John Lehrman and mail to John Lehrman 536 Blodgett
Camp rd. Hamilton Mt. 59840. We recommend trip
insurance to alleviate any financial burden due to unexpected circumstances. Liability
Release- All guests staying at the Downing Mountain Lodge must sign a liability
release form before the trip commences and deliver it to Backcountry Focus Inc.
c/o John Lehrman 536 Blodgett Camp Rd., Hamilton. Mt. 59840. click
here to download pdf version
Terrain-
Downing Mountain pdf map Downing
Mountain has a nice mix of terrain from alpine bowls and steep faces to moderate
tree skiing and open glades. Around the lodge is some beginner terrain, but the
bulk of the thousands of acres of backcountry skiing fall into the intermediate
to advanced realm. All of the photos on this webpage were taken from Downing mountain
and are a fair representation of the terrain the mountain offers. With runs from
500-3000' vertical and angles from 25-50 degrees, there is something for everyone.
Photo Gallery: 


Hosts:
Jen Callahan and John Lehrman
Both of your hosts at Downing
Mountain Lodge are regular skiers at Downing Mountain and in the peaks and valleys
of western Montana and the Rocky Mountains at large. Experiences from ranging
around the Americas by ski, foot, canoe and kayak have given them the taste for
wilderness experience. Additional guest lodge experience from managing programs
in the northern Rockies and Ontario Canada will ensure your expectations are met
and exceeded. |